Nestle leeks, potato and capers round salmon fillets to make this straightforward traybake for 2. It is nice as an midweek meal, or for a extra romantic event
- Prep:5 minutes
- Cook dinner:35 minutes
- 250g , thickly sliced
- 2 tbsp , halved, washed and sliced
- 1 , crushed
- 70ml , plus additional to serve
- 1 tbsp , plus additional to serve
- 2 , to serve (optionally available)
- STEP 1
Warmth the oven to 200C/180C fan/fuel 6. Convey a medium pan of water to the boil. Add the potatoes and prepare dinner for 8 minutes. Drain and go away to steam-dry in a colander for a couple of minutes. Toss the potatoes with ½ of the oil and loads of seasoning in a baking tray. Put within the oven for 20 minutes, tossing midway via the cooking time.
- STEP 2
In the meantime, warmth the remaining oil in a frying pan over a medium warmth. Add the leek and fry for 5 minutes, or till starting to melt. Stir via the garlic for 1 min, then add the cream, capers and 75ml scorching water, then carry to the boil. Stir via the chives.
- STEP 3
Warmth the grill to excessive. Pour the creamy leek combination over the potatoes, then sit the salmon fillets on high. Grill for 7-8 minutes, or till simply cooked via. Serve topped with additional chives and capers and a salad on the facet, in the event you like.