This straightforward model of a Malaysian basic is microwaved in a single bowl – a simple supper for 4
- Whole time20 minutes
- Prepared in 15-20 minutes
- 500ml or vegetable inventory
- 400ml can (full or lowered fats)
- 1 tbsp , sliced
- 1 x 250g packmedium rice noodles
- 300g bagstir-fry combine, decide one with beansprouts
- STEP 1
Firstly, get the kettle on. Tip the inventory, coconut milk, Thai curry paste, turmeric and hen into an enormous microwaveable bowl. Cowl with cling movie, pierce it just a few occasions and microwave on Excessive for five minutes. Take away the cling movie, give it a stir and prepare dinner for an extra 5 minutes till the hen is cooked.
- STEP 2
In the meantime, tip the noodles into one other massive bowl. Pour boiling water over, go away to soak for 4 minutes, then drain.
- STEP 3
Add the stir-fry combine and noodles to the hen, ladle into deep bowls and serve with spoons and forks.
