Take pleasure in our scorching and spicy rooster drumsticks with do-it-yourself slaw on the aspect for a wholesome and low calorie supper. Serve with steamed corn on the cob
- Prep:25 minutes
- Prepare dinner:40 minutes
- 1 tbsp , zested and juiced
- 1 , stoned
- 2 tbsp , each shredded
- 1 , lower into matchsticks
- 3 , sliced
- 4 , steamed, to serve (elective)
- STEP 1
Warmth the oven to 200C/180C fan/gasoline 6. Whisk the oil, chipotle paste and honey collectively in a big bowl. Add the rooster and toss to coat, then unfold out on a non-stick baking tray. Roast for 30 minutes, turning midway by way of.
- STEP 2
Put the lime zest and juice, avocado flesh, yogurt and a great pinch of salt right into a blender and blitz till utterly clean. Put the sauce in a big bowl with the cabbage, carrot and spring onion and toss to mix.
- STEP 3
Serve the drumsticks with the slaw and steamed corn, if you happen to like.