The potatoes on this recipe tackle the spicy flavours superbly - our concept of the proper veggie supper
Vitamin: per servingSpotlightNutrientUnit:kcal:378:fats:9g:saturates:1g:carbs:64g:sugars:0g:fibre:10g:protein:14glow in:salt:1.24g
Preparation and cooking timePrep:10...
Parsnips work so nicely on this wintry vegan curry, including flavour and texture. Serve with naans to take in the beautiful sauce
Vitamin: Per servingNutrientUnitkcal:517fats:30gsaturates:16gcarbs:41gsugars:12gfibre:15gprotein:14gsalt:0.5g
Preparation...